honey apple cream cheese for one

Inspired by a little bagel shop I used to frequent with my mama on snowy North Dakota mornins. One of my ultimate guilty pleasures, this dreamy cream cheese topping takes two minutes to make. Side with a cuppa and enjoy!

Ingredients:

2tbsp cream cheese

1/2 small pink-lady apple (pealed/un-pealed & cubed)

1tsp honey*

In a small bowl, mix the cream cheese and cubed apples until the apples are well coated. Next, fold the honey into the mixture - try not to over mix, or you won't get those tasty pockets of honey bursting every now & then.

Smother on top of a freshly toasted bagel.

*Alternatively, replace the honey with caramel sauce. If you do, go on and smother it onto a cinnamon raisin bagel. Sure, it's a bit naughty…but you've got to spoil yourself sometimes.